This fruity spin on slaw is delicious. Buy the season’s best apples and, for convenience, a bag of precut, thickly shredded carrots. Inspired by weightwatchers.com
Apple and Carrot Salad
Ingredients
- 1 large red apple cored, thinly sliced, cut into matchsticks
- 1 large green apple. cored, thinly sliced, cut into matchsticks
- 1½ Tbsp fresh lemon juice
- 3 cup(s) uncooked carrot(s), cut into matchsticks
- ¼ cup chives , chopped
- 1 Tbsp olive oil
- 1 tsp sugar
- ½ tsp table salt
- ¼ tsp Black Pepper
- 2 oz feta cheese , French-variety suggested, crumbled
Instructions
- Place apples in a large bowl and toss with lemon juice. .
- Add carrots, chives, oil, sugar, salt, pepper and cheese; toss to mix thoroughly
Notes
If you want more tang, use blue cheese instead of French feta